Mango Ice-Cream

After Raspberry ice cream, I have come up with another simple ice cream which requires just 3 ingredients mango purée, sweetened condensed milk and whipped cream. So simple yet very delicious...

Ingredients:
Mango purée                      : 200 ml
Sweetened condensed milk: 4-5 tbspn
Whipped cream                  : 4 heaped tbspn 
Walnuts, broken                 : about 7-10


Method:

• In a bowl empty mango purée, condensed milk and whipped cream(directly heavy whipping cream can also be used)
• mix briskly using a wire whisk for even mixing of all the ingredients
• lay some broken nuts and mix again 

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• put a lid on and freeze for 2-3 hour
• after 2-3 hrs, take out and churn the mixture well

• Again refrigerate for 6-7 hours
• Mango ice cream is ready ...

Preparation time :10 mins

refrigerating time: 9 hours

no of scoops : 8-10