Saffron flavoured milk enriched with almonds, served warm or chilled.. So delicious n nutritious.. !!
Ingredients:
Almonds: 7-8, soaked overnight in 1/2 cup water
Milk : 1 cup
Saffron : 4 -5 strands
Sugar : as per taste
Method:
Almonds: 7-8, soaked overnight in 1/2 cup water
Milk : 1 cup
Saffron : 4 -5 strands
Sugar : as per taste
Method:
- In a pan take sugar, saffron strands, milk and bring them to boil on medium heat
- Take the soaked almonds in a blender along with the water used for soaking
- Blend it to a thick paste and add to the milk
- Bring the milk mixture to boil, turn off the heat
- Mix well and serve hot
- It can be served chilled also, just place the ready saffron almond milk in refrigerator for few hours